TPCN01048
![[object Object]](../../static/browser_molecular_png/TPCN01048.png)
| Name | Epiyangambin |
| Molecular Formula | C24H30O8 |
| Molecular Weight | 446.50 |
| CAS Registry Number | 24192-64-1 |
| SMILES | COc1cc(C2OCC3C(c4cc(OC)c(OC)c(OC)c4)OCC23)cc(OC)c1OC |
| Classify | Sesquiterpenoids |
Content
| Family | Species | Part | Content (%) | Reference | DOI |
|---|---|---|---|---|---|
| Asteraceae | Artemisia absinthium | Aerial parts | 0.003262% | J Agric Food Chem 58, 10817-10823.(2010) | 10.1021/jf1022059 |
Properties
| HBA | 8 | HBD | 0 |
| HeavyAtoms | 32 | AlogP | 3.81 |
| TPSA | 73.84 | RotatableBonds | 8 |
| FractionCSP3 | 0.50 | Rings | 4 |
| AromaticRings | 2 | AliphaticRings | 2 |